Orange County Restaurant Sunday Brunch Menu

Sunday Brunch Menu - Orange County

SOUTH COAST WINERY RESTAURANT & TASTING ROOM

Something Special Awaits you in Orange County. Super Sunday Brunches are served from 10 am to 3 pm each week.

For reservations, please call 714-957-1857.

 

STARTERS

  • Calamari & Shrimp ~ Lightly Battered, Caper Aioli & Marinara Sauce $11
  • Spinach Dip ~ Artichokes, Parmesan & Tortilla Chips $9
  • Lobster Tempura~ House Made Potato Chips & Chipotle Aioli $11
  • Mussels & Fries ~ Black Mussels in a Saffron Cream Sauce &French Fries$9
  • Ceviche~ Gulf Shrimp Lime, Red Onion, Cilantro, Avocado & Tortilla Chips $9

SOUPS & SALADS

  • Add Chicken $4~ Add Shrimp $5~Add Steak $8

    Seafood Chower~ Today’s Selection of Fish, Potatoes & Pancetta Cup $6 Bowl $8

    French Onion ~ Beef Broth & Gruyere Crostini Cup $6 Bowl $8

    Classic Caesar ~ Shaved Parmesan, House Made Croutons and Creamy Caesar Dressing $7

    Iceberg Wedge ~ Baby Tomatoes, Shaved Red Onion, Bacon and Buttermilk dressing $7

    Teriyaki Salmon Salad ~ Napa, Red and Green Cabbage, Citrus, Cilantro, Almonds, Wonton Strips and Sesame- Ginger Dressing $14

    Baby Spinach~ Apple, Shaved Red Onion, Feta Cheese & a Warm Bacon Dressing $9

    Cobb Salad~Roast Turkey Breast, Iceberg Lettuce Tomato, Egg, Bacon & Blue Cheese Crumbles $11

    Hanger Steak Salad~Field Greens, Tomato, Blue Cheese, Candied Walnuts, Caramelized Onion, Dried Cranberries & Bacon Sherry Dressing $16

ENTREES

  • *Tarragon Chicken Salad Sandwich~ Grapes, Walnuts, Apples, Arugula, Tarragon Aioli on Toasted Sourdough & French Fries $7

    Vegetarian Sandwich ~Eggplant, Bell Pepper, Portobello Mushroom, Zucchini, Provolone Cheese, Basil Aioli on a Hoagie Roll & French Fries $9

    Smoked Salmon Gravlax Sandwich~ Avocado, Arugula, Tarragon Aioli, Cucumber on Toasted Brioche & French Fries $9

    *Angel Hair ~Shrimp, Basil Pesto, Pine Nuts, Capers, Arugula and Parmesan $14

    Fish & Chips~ Today's Fish Selection, House Made Beer Batter, French Fries, Malt Vinegar & Tartar Sauce $13

    Pressed Tuscan Sandwich ~ Salami, Cappicola & Proscuitto with Basil Aioli, Arugula, Tomato, Red Onion, Provolone Cheese on Sourdough & French Fries $10

    Cheese Burger ~House Formed Patty with Lettuce, Tomato, Red Onion, Cheddar Cheese on Toasted Challah & French Fries $10

  • Fettuccini Alfredo~Grilled Chicken & Parmesan Cream Sauce $13

    Salmon BLT~Bacon, Iceberg Lettuce, Tomato, Chipotle Aioli on Sourdough Bread & French Fries $12

  • BREAKFAST

  • •Cheese Omelet Two Eggs, Cheddar Cheese, Skillet Potatoes & Toast $6
    • Denver Omelet~ Country Ham, Onions, Bell Peppers, Cheddar Cheese, Skillet Potatoes & Toast $9
    • Crab Benedict ~ Crab, Asparagus, Poached Eggs, Béarnaise Sauce on Toasted English Muffin & Fresh Fruit $14
    • Egg White Omelet ~ Two Egg Whites, Sautéed Spinach, Mushrooms & Tomatoes with Fruit & Toast $8
    • Traditional Breakfast ~ Two Eggs, Two Strips of Bacon, Sausage Patty, Skillet Potatoes & Toast $9
    • Breakfast Skillet ~
    Two Eggs Scrambled, Sausage, Bacon, Ham, Skillet Potatoes & Toast $9
    • Spanish Breakfast Skillet~ Two Eggs Scrambled, Chorizo, Jalapeno, Bell Peppers, Onions, Pepper Jack Cheese, Skillet Potatoes & Toast $9
    • Vegetarian Breakfast Skillet~
    Two Eggs Scrambled, Mushrooms, Tomatoes, Onions Swiss Cheese, Skillet Potatoes & Toast $9

• Brioche French Toast ~ Cinnamon Batter, Maple Syrup, Peacan Butter, Bacon & Fresh Fruit $8

• Buttermilk Pancakes ~ Pecan Butter, Maple Syrup Bacon & Fresh Fruit Short Stack (two) $6 Tall Stack (three) $7 Add Banana, Blueberry or Chocolate Chips $1.50

SIDES

  • Bacon or Sausage $3
    Today’s inspired Pastry $2
    Smoked Salmon $4
    Bagel with Cream Cheese $2
    One Egg any style $1
    Cottage Cheese or Yogurt $3
    Seasonal Fruit $5


    DESSERTS
    Please ask your server for today’s selections $6

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    Executive Chef Enrique Acuna
    Sous Chef Ulises Navarrete

     

    *Please be advised items preceded with an asterisk contain nuts. Please advise your server so we may accommodate your dietary needs

    Automatic 20% gratuity will be added to parties of 8 or more. We reserve the right to refuse service to anyone.