Orange County Restaurant Dinner Menu

Starters | Salads | Soups | Pasta & Risotto | Fish & Shellfish | Steaks & Chops | Side Dishes

 Starters

Ahi Tuna
Sesame Seed Crusted, Marinated Cucumbers, Baby Daikon, 
Wasabi  Cream
12

Avocado Mango Spring Rolls
Sweet Thai Chili Dipping Sauce
8

Lump Crab Cake
Baby Bok Choy, Asian Slaw, Thai Chili Sauce
12

Grilled Bruschetta
Tomatoes, Red Onion, Basil, Roasted Garlic, feta Cheese, Balsamic Reduction
9

Coconut Shrimp
Mango, Papaya Salsa and Sweet Pepper Sauce
8

Fried Calamari and Shrimp
Lightly Battered, Garlic Caper Aioli and Marinara
10

New Zealand Baby Lamb Chops
Herb Marinated with Lamb Jus Reduction
15

Spinach Artichoke Dip
Served with Grilled Croutons and Tortilla Chips
9

½ Dozen Seasonal Oysters on the Half Shell
Champagne Mignonette and Cocktail Sauce
15

Seafood Ceviche
Bay Scallops, Shrimp, Fin Fish, Jalapeno, Lime Juice, Tortilla Chips
 7 

Cheese Plate
Assorted Cheeses, Fruits, Crackers & Bread
10

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Salads

Baby Spinach
Cucumber, Slow Roasted Cherry Tomato, Feta, Candied Shallots, Apples, Almond Slivers, Raspberry Vinaigrette
7

South Coast
Crisp Butter Lettuce, Chopped Egg, Pancetta Crisps,
 Maytag Blue Cheese, Avocado, Brown Derby Dressing
8

Caprese
Heirloom Tomato, Buffalo Mozzarella, Basil
Baby Greens, Balsamic Reduction
9

South Coast Caesar
Hearts of Romaine, Garlic Crouton, Shaved Parmesan
Caesar Dressing
7  
 

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Soups

French Onion
with Boursin Cheese Crostini
6

Saffron Seafood Chowder
Garden Corn, Assorted Fish,
Pancetta, Saffron, Lobster Cream Broth
6

South Coast Chicken Tortilla
Chicken, Charred Corn, Tomato, Bell Peppers, Onion, Cilantro, Sour Cream, Guacamole
6

Soup of the Day
Please Ask your Server
6

Pasta and Risotto

Angel Hair
Shrimp, Baby Tomatoes, Pepperoncini, Pesto Sauce
15

Frutti di Mare
Penne Pasta, Scallops, Shrimp, Manila Clams, Fin Fish, Tomato, Asiago Cheese, and English peas
17

Wild Mushroom Risotto
Merlot Reduction Parmesan Tuille
16

Lobster Risotto
Live Maine Lobster, Asparagus, Asiago Cream
22
 
Ravioli
Ricotta, Mozzarella, Parmesan, Boursin Cheeses, Wild Horse Peak Syrah Reduction
15

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(All of Our Fish can be Served with a Side of Jim Carters Melon Salsa)
 
Escolar
Potato Confit, Charred Corn, Asparagus, Oven Roasted Tomatoes,
24

Seabass
Miso Marinated, Ginger Sesame Rice, Baby Bok Choy
25

Scottish Salmon
Pesto Crusted, Orzo Pasta, Garlic Spinach, Burre Blanc
22

Swordfish
Roasted Garlic Potato, Winter Vegetables, Lemon Essence
26
   
Sea Scallops
Crispy Risotto, Artichokes, Prosciutto, Lemon Emulsion
25

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Steaks and Chops

Baby Back Pork Ribs
Corn Bread and Sweet Baked Beans
18

8 oz Filet
Roasted Potato, Blue Lake Beans,
Herb Butter
38

14 oz New York
Gorgonzola Mashed Potatoes, Asparagus, Drawn Butter
38

Half Chicken
Oven Roasted, Broccolini, Garlic Potato, Chicken Jus
21

Braised Short Rib
Creamy Polenta, Veal Reduction
32

Prime Rib
8, 12, 16 oz
Baked Potato, Winter Vegetables
(Thursday thru Saturday Only)
28, 32, 38

Pork Chop
Asparagus, Carrots, Mashed Potato, Apple Cider Sauce
24

16 oz Bone-In- Rib Eye
Garlic Mashed, Asparagus Herb Butter
38

Rack of Lamb
Country Potato, Natural Lamb Jus
38

Choice of Sauces

Roasted Shallots Demi Glace
Red Wine Jus
Tarragon Béarnaise

Side Dishes

Lobster Mashed Potato
15

Sautéed Wild Mushrooms
7

Creamed Corn
6

Creamed Spinach
6

Crab Gnocchi
14

Hollandaise Asparagus
8

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